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Please use this identifier to cite or link to this item: http://inet.vidyasagar.ac.in:8080/jspui/handle/123456789/5940
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dc.contributor.advisorIslam, Syed Sirajulen_US
dc.contributor.authorPattanayak, Manabendra-
dc.date.accessioned2021-04-06T07:59:17Z-
dc.date.available2021-04-06T07:59:17Z-
dc.date.issued2021-03-07-
dc.identifier.otherThesis;-
dc.identifier.urihttp://inet.vidyasagar.ac.in:8080/jspui/handle/123456789/5940-
dc.description.abstractThe present thesis entitled “Studies of biologically active polysaccharides of mushrooms” is mainly based on the elucidation of the structure as well as some biological activities and antioxidant properties of different polysaccharides, isolated from edible mushrooms Termitomyces clypeatus (R. Heim), Tuber rufum (Pico) var. and Lentinus sajor-caju.en_US
dc.language.isoenen_US
dc.publisherVidyasagar University, Midnapore, West Bengal, India,en_US
dc.subjectMushroom Polysaccharidesen_US
dc.subjectStructural Characterizationen_US
dc.subjectAntioxidant Propertiesen_US
dc.subjectHeteroglycanen_US
dc.titleStudies of biologically active Polysaccharides of Mushroomsen_US
dc.typeThesisen_US
Appears in Collections:Chemistry and Chemical Technology - Ph.D.

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01_title.pdf255.02 kBAdobe PDFView/Open
02_certificate.pdf465.56 kBAdobe PDFView/Open
03_abstract.pdf996.65 kBAdobe PDFView/Open
04_declaration.pdf771.89 kBAdobe PDFView/Open
05_acknowledgement.pdf487.35 kBAdobe PDFView/Open
06_contents.pdf530.58 kBAdobe PDFView/Open
07_list_of_tables.pdf535.72 kBAdobe PDFView/Open
08_list_of_figures.pdf589.82 kBAdobe PDFView/Open
09_ abbreviations.pdf566.78 kBAdobe PDFView/Open
10_chapter 1.pdf3.89 MBAdobe PDFView/Open
11_chapter 2.pdf1.45 MBAdobe PDFView/Open
12_chapter 3.pdf4.03 MBAdobe PDFView/Open
12_chapter 4.pdf4.67 MBAdobe PDFView/Open
12_chapter 5.pdf5.03 MBAdobe PDFView/Open
13_conclusion.pdf908.33 kBAdobe PDFView/Open
14_summary.pdf1.03 MBAdobe PDFView/Open
15_bibliography.pdf934.4 kBAdobe PDFView/Open
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